5.08.2010

Gastronomy Peru II

A homemade mushroom ceviche I made following a receipt I got from the supermarket promoting this exquisite vegetarian dish. Yummmmm!

Arroz con Cabrito (Rice with goat). This is a good representation of a traditional Peruvian dish, with rice, salad, some beans and a choice of meat.


This is Causa Tricolor. Causa is a typical Peruvian dish. Basically mashed potatoes but flavored with lemon. A very great appetizer.


After hearing raves about Argentine steak, I had this world famous bife de chorizo in an Argentine restaurant in Lima. It´s sublime!

A traditional Peruvian cold drink, Chicha Morada, made with purple corn, lemon and syrup.





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